Description
High Grown, Medium Grown, Low Grown Tea
Pyramid bagging and value-added packs.
140mm, optional 160mm mesh with Printed tag, short or long thread. Optional to pack in Nylon, Soilon, or non-woven. All are food-grade bags.
The shelf life of Soilon is shorter than Nylon.
The mesh we buy with the certificate. Usually, 2.2 grams are filled in a pyramid bag. The following pure grades or blends can be packed.
- BOPF
- BOP
- OP
- FBOP
- Silver Tip
- Green Tea
Other than the Pure Ceylon tea, Natural flavors of Pomegranate, Vanilla or Blueberry, Raspberry, Elderberry, or Natural flower petals like Rose, Hibiscus and Ceylon Cinnamon, Ginger, Cardamom, and Turmeric can be blended with any tea.
Herbal Tisane
Moringa supper food Tisane, Anona (Soursop or Graviola) Tisane, Hibiscus Tisane, Ceylon Cinnamon Tisane, Pure herbs, or blends can be packed in Pyramids and value-added packs.
Factory
Our Factory is in Dambulla and our processing and packing facility is in Ratmalana, Colombo.
The capacity of our production plant is well over 2 million pyramids per month. Can be negotiated to pack based on the available capacity for future orders.
Packing
In a 20’ container 25,000 to 28,000 inner cartons can be packed. One inner contains 20 pyramids.
Blending and Dehydration
With BOP or FBOP tea, 100% natural Ginger, Ceylon cinnamon, Turmeric, Clove, Cardamom, Nutmeg, Coriander, Ginger, or any other mix blends can be packed. Herbs can be dehydrated at the Dambulla factory and Grind and produce Tea cut or Pyramid cut. ONE PACK CONTAINS 20 PYRAMID BAGS AND BOPF TEA WITH A BLEND. RATES FOB, COLOMBO SRI LANKA
INNER CARTON (13.5cm x 9.2cm x 8.2cm inner dimension.)
Herbal Tea – Bulk / Packed
Moringa Range
Pure Moringa Tisane
Rosemary Blended Moringa Tisane
Turmeric Blended Moringa Tisane
Ginger Blended Moringa Tisane
Ceylon Cinnamon Blended Moringa Tisane
Lemongrass Blended Moringa Tisane
Lemon Peel Blended Moringa Tisane
Clove Blended Moringa Tisane
Lemongrass Range
Pure Lemongrass
Lemon Peel Blended Lemongrass
Ceylon Cinnamon Blended Lemongrass
Ginger Blended Lemongrass
Clove Blended Lemongrass
Turmeric Blended Lemongrass
Rosemary Range
Pure Rosemary Tisane
Turmeric Blended Rosemary Tisane
Ginger Blended Rosemary Tisane
Ceylon Cinnamon Blended Rosemary Tisane
Lemon Peel Blended Rosemary Tisane
Soursop Range
Graviola Tea
* 60% advance on confirmation of order and balance to be paid before the shipment.
* Price quote (USD – FOB Sri Lanka)
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
9 Impressive Benefits Of Ceylon Tea
by John Staughton last updated – December 09, 2018
There are impressive benefits of Ceylon tea, including its ability to aid in weight loss, protect against chronic illness, boost heart health, increase energy levels, strengthen the immune system, improve the appearance of the skin, moderate diabetic symptoms, and prevent kidney stones.
Ceylon Tea
You may not be familiar with the term Ceylon tea, possibly because you’ve never heard of Ceylon – the formal name of Sri Lanka until 1972. [1] Tea production in this country is impressive and is responsible for over $1.5 billion of global tea sales. The excellent terrain and temperature of Sri Lanka make it an ideal location to grow this tea, and it comes in three varieties – black, green, and white. [2] You can find Ceylon tea all over the world, but many people may simply mistake it for regular old black tea. Black Ceylon tea is the most common form and has a mild flavor that is reminiscent of citrus fruits. Green Ceylon tea has a more pungent, nutty flavor than its black counterpart, and has the highest level of antioxidants since these tea leaves are unfermented. Finally, white Ceylon tea is the most expensive and rarest form and is prepared, harvested, and processed by hand, along with being allowed to dry in the sun, giving it a sweeter, more pleasant flavor than the other two varieties.
Essentially, any tea that comes from Sri Lanka is called Ceylon tea, and it is widely praised around the world for its high polyphenolic content, which bestows a number of health benefits on those who regularly consume this tea leaf variety. More specifically, Ceylon tea is believed to have a warming influence on the body, and always has a slightly tangy taste, which sets it apart from other varietals on the market. The flavonoids, antioxidants, and polyphenolic compounds in Ceylon tea have made it a popular remedy for a wide variety of ailments and afflictions, and can even be used in topical applications for certain issues.
8 Surprising Benefits Of Ceylon Tea
Health Benefits of Ceylon Tea
Let’s take a closer look at some of the health benefits of Ceylon tea.
Weight Loss
One of the best things about Ceylon tea is its ability to stimulate metabolism, making it a precious tool for those attempting to lose weight. By speeding up the metabolism, your body naturally burns fat faster, even if you don’t change other aspects of your lifestyle or workout regimen. [3] This means that by giving your metabolism a morning boost with Ceylon tea, you will have more energy for even more activities, which may further increase your calorie-burning efforts!
Boosts Immunity
Across the board, Ceylon tea can help to promote a healthier body, starting with the immune system. By improving the response time of the immune system to pathogens and foreign agents, Ceylon tea can better prepare the body to fight off illness. Furthermore, the antioxidants found in Ceylon tea generally reduce [4] oxidative stress and the presence of free radicals within the body, which can help the immune system focus on important things, like keeping you protected from infections!
Protects the Heart
Ceylon tea possesses a measurable amount of potassium, which is a crucial element of heart health since it functions as a vasodilator. This means that it relaxes the tension in blood vessels and arteries, allowing your blood pressure to decrease to normal, healthy levels and reduce the strain on your heart. [5] A cup of Ceylon tea to start each day, along with a potassium-rich fruit like bananas, can do wonders for your long-term heart health.
Increases Energy
Sri Lanka used to be a major coffee-producing nation, but a lot of that infrastructure has shifted to making tea. However, Ceylon tea and Sri Lankan coffee share an important characteristic – caffeine. By providing your body with a healthy dose of caffeine, this tea can boost your cognitive acuity and attention, and also pull you out of that morning energy slump. [6] If you drink it at a regular pace, perhaps 2-3 cups over the course of the day, you’ll also avoid the terrible caffeine crash that you so often get from coffee.
Skin Care
Some of the antioxidants that have been identified in Ceylon tea are specifically linked to reducing collagen loss in the skin by preventing oxidative stress in the surrounding cells. Collagen is important for skin elasticity, namely preventing the appearance of wrinkles and keeping the skin taut and strong. By preventing oxidative stress in this way, you can prevent premature aging, eliminate those pesky wrinkles, and also promote healthier blemish-free skin. [7]
Eliminates Kidney Stones
Research has connected the consumption of black tea to a decreased risk of developing kidney stones. This is believed to be connected to both the caffeine content and antioxidants present within this miraculously delicious and beneficial tea variety!
Regulates Diabetes Symptoms
Drinking Ceylon tea has been shown to reduce blood glucose levels, which is particularly important for people who suffer from diabetes. By helping to regulate the glucose and insulin levels in the body, Ceylon tea can prevent spikes and drops that can be dangerous for those who struggle with diabetes. [8]
Disclaimer- All information is for your reference only, please do your own research and verify.