$11.99
Kohila (Lasia Spinosa) is a spinous marshy herb that grows abundantly in Sri Lankan marshlands. It is cultivated as a vegetable in certain areas. A superior quality Dehydrated Lasia Root (Kohila Ala) for an authentic Taste, Aroma, and Colour of Sri Lankan cuisine. Carefully selected, dehydrated, and packed with all the goodness and impressive health benefits of superior quality naturally contain.
Product Origin Sri Lanka.
Out of stock
There are five varieties: kiri kohila, guru kohila, wel kohila, kalu kohila and goda kohila. The tubers, roots, and leaves are used as medicine. Marshy plant with a creeping spiny rhizome. The tender leaves and rhizomes are used as a vegetable and are recommended for a variety of diseases in Ayurvedic medicine.
Disclaimer- All information is for your reference only, please do your own research and verify.
| Weight | 227 g |
|---|---|
| Dimensions | 6 × 6 × 4 in |
