$11.99
Lotus root -Nelum Ala (Nelumbo nucifera) is rich in nutrients and has a lot of beneficial effects.
Product Origin Sri Lanka.
Out of stock
Health benefits of eating lotus root include reduction in cholesterol, improves digestion, helps to lower blood pressure, and also helps to boost the immunity system. Lotus root is an underwater root vegetable and it has a shape resembling a long squash. It can grow up to a length of 4 feet.
Disclaimer- All information is for your reference only, please do your own research and verify.
| Weight | 227 g |
|---|---|
| Dimensions | 6 × 6 × 4 in |
Servings Per 04-06 persons.
All Natural Lasia spinosa  (Kohila Ala)
Keep in a cool and dry place away from direct sunlight. Use all after the open. (Room Temperature).
Nelumbo nucifera, also known as Indian lotus, sacred lotus, or simply lotus, is one of two extant species of aquatic plant in the family Nelumbonaceae.
Preparing Instructions:
When our dehydrated products are rehydrating by immersing in purified water (86 – 104 °F) for 30 to 60 minutes or more, (1 cup Dehydrated products filled with 1 cup of purified water) they absorb water and generate almost the same original fresh product with all-natural properties including color taste and aroma even after 1 year of normal storage, Dehydrated superior quality product with unaffected Nutritional & Medicinal values Taste aroma and color. (It’s should become plumper and swell by the time it is done)
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